Skip to content
Skip to footer
Close
Home
About project
From the sea
The Fishes of the North Adriatic
Fish as food
Fishing tradition
Boats
Fishing techniques and tools
People of the Sea
Let’s cook
Events
Contact
English
Croatian
German
Italian
Riba kao hrana
Find out the most appreciated fishes and bivalves throughout history, from the Statute of the Town of Pula from the year 1331
By
admin
July 25, 2023
Find out how
You May Also Like
Riba kao hrana
The importance of omega-3 fatty acids
Riba kao hrana
If you’re not sure how long fish lasts in the fridge, find out here